I had a wonderful experience visiting this place. The atmosphere is incredibly refreshing, surrounded by beautiful greenery and a calming natural view that makes it perfect for relaxing or spending quality time with loved ones. The staff were friendly and attentive, the food was delicious and well-presented, with a good variety of options to choose from. I especially loved how peaceful the environment was it truly feels like a short escape from the busy city life. Overall, this place is highly recommended for anyone looking for a cozy, scenic, and enjoyable dining or stay experience in Bogor. Definitely looking forward to coming back again!

The food is good. Luckily Tlthe playground located in level 2, so my kids can focus to have lunch and not expossed by the playground.

Took the food so long to come out, i see other customer's food come first rather than mine. Already said to cancel my fries because it took so long, but still come out, but i guess they are sorry and give pudding as compliment, please do better, and i appreciate the nice gesture. Great look and ambience, very pretty place with nice view, there's indoor and outdoor space. Nice staff. Brown sugar coffee, and fries is so so. Fried banana is okay, tho some of the banana is quite sour, but still bearable. Yummy pudding and fla. They only serve Indonesian food, maybe have more varies.

+2

A new branch of Richie garden, this venue is quite big, plenty of table, with homie but elegant ambiance. Love the free playground that they provide so the kids could play freely. The food is nice mainly Indonesian food, tried the sego pecel, nasi uduk betawi and the nasi bakar tongseng, all of it is delicious. The service is fast and friendly. Spacious parking lot (there are big parking space at the side of the restaurant)

+3

This is one of the loveliest places in Bogor in terms of Indonesian food. Here are the dishes that I ordered: The five stars plus: -Karedok. This is genuinely one of the best Karedok I've ever had, since it has the perfect balance (imo) of sweetness, saltiness, and very slight tanginess. Highly recommended The five stars: -Ayam goreng kremes Jogja. They're seemingly using ayam pejantan here, so the meat is muscular, but in a good way. It also brings the natural flavours of the chicken. Pairing it with the crunchy bits and sambal terasi makes the taste even more pronounced. Recommended. -The Tempe Mendoan and Tahu jeletot are classic side dishes in any sundanese restaurants, and they made these dishes quite well. Good taste, nice presentation, and tahu jeletot funnily enough recreate street food's tahu jeletot of which inside is uncooked; but in the best, most creative of ways. I think they might've used corn starch or flour for the effect, but it's still funny AND yummy. The three stars: Udang bakar Jimbaran. This is supposed to be a premium dish, but the taste and presentation is quiet lacking for its price. The taste is sweet due to the honey glaze, and it is quite delicious in itself, but sadly it was cold and still gives off a fishy smell instead of the smoky aroma that you should've smelled from a dish as expensive as this. Not recommended. I ordered a lychee soda, and well, it's...a lychee soda. It's soda with lychee syrup and two pieces of canned lychees. It's...good, nothing special, nothing bad either. The decor of the place is very homey and still managed to give off an "expensive" or luxurious flair to it, making this place a great place if you like to take pictures. Service wise, the staff are extremely helpful, polite, and hospitable. Price wise, comparing it to other mid-to-high end restaurants that serve Indonesian food, it's actually very fair -and I can even say- quite cheap. Overall: I'll give it a 5/5, despite the bad experience with the prawns. Every other aspect of the restaurant covered that one bad aspect, but it'll be nice if they can improve the prawns. I'll probably be a returning customer in the future.

+1