I had lunch at Yeonga today. It’s located on the second floor, in the same shophouse as Kinkindon just on a different level. The place is quite spacious, comfortable, and clean. The service was very good, and the staff were friendly and informative. I ordered tteokbokki, sundubu jigae, and samgyeopsal. Everything tasted really good. The banchan selection was also quite generous, and you can ask for refills if needed. I really enjoyed my lunch here today. I would definitely come back another time to try more of their menu.

+1

First thing first, their 'banchan' is the best. If only they sell their banchan separately, I would definitely buy it with rice. Secondly, samgyetang is deliciously relaxing, I would recommend you to order it. Lastly, the tangsuyuk and jjampong are good.

A Korean restaurant run by a Chinese Indonesian owner. The meat quality is outstanding, absolutely delicious. However, I visited during a busy time, and the staff seemed a bit overwhelmed. Orders were taken late, and dishes came out very slowly, one by one. With some training in faster, Korean style service, this place has huge potential to do very well.😆🥰

+3

Came here several times over the past year. The place very conveniently located. The foods which were usually consistent were very off on the last visit. Japchae were too overcooked. The meat was not marinated enough. The usual smoky flavor was gone.

+2

Gamsahamnida. My favorite place for lunch with my beloved one. ❤️ super good service and delicious food. Definitely will come back. Staff service was good, thank you Ms Fatima for your hospitality. We also had a delightful complimentary dessert. Worth to TRY!