Lapo sirait dainang
- Jl. Raya Klp. Gading Permai Blok J1 No.8, RT.10/RW.2, Klp. Gading Tim., Kec. Klp. Gading, Jkt Utara, Daerah Khusus Ibukota Jakarta 14240, Indonesia
Today · 9 am–4 pm
- Thursday: 9 am–4 pm
- Friday: 9 am–4 pm
- Saturday: 9 am–4 pm
- Sunday: 9 am–4 pm
- Monday: Closed
- Tuesday: 9 am–4 pm
- Wednesday: 9 am–4 pm
- +62 819-6003-010
Google reviews
Visitor reviews on Google Maps
So good!!! One of my favorite spots for Batak food. The food at Lapo Sirait never disappoints. Authentic Batak.
View on GoogleOne of the tastiest and most worth-it Lapo we’ve tried so far! We ordered their roasted pork set and the saksang pork set. Each set already includes rice, vegetables, and a comforting broth, making it a complete and satisfying meal. The roasted pork is incredibly savory with a delicious balance of flavors. The skin is super crispy, while the fatty layers stay juicy and tender, a perfect combination in every bite. It’s even better when paired with their fresh sambal, which tastes bright and refreshing with a hint of lime that cuts through the richness beautifully. Meanwhile, the saksang is rich, flavorful, and thick in texture, offering a comforting depth of spices that we really enjoyed. The vegetables and broth served on the side are also fresh, tasty, and complement the main dishes well. A great place to indulge in delicious pork dishes and definitely worth a repeat visit!
View on GoogleWell known “Batak” crispy pork menu around Kelapa Gading area. Simply one of the best in town and pricing is reasonable too.
View on GoogleFood's great, delicious pork roast (panggang) but i wouldn't call this "lapo" more like the usual Chinese pork belly. The soup and side dishes was also not bad. Atmosphere wise its really hot, no AC only fans.
View on GoogleDue to may teeth conditions, I tend to avoid "hard" to chew meals, including babi panggang/grilled pork, but at this lapo the grilled pork has a combination of crispy and tasty, so it's easy on teeth and yummy on tounge. Again, combined with the sambal andaliman it makes them perfect dish. Try also the pork soup and the saksang! Ichiban. Numero uno. Number one. It's all about taste style. Try and find out it's your taste or not? Certainly mine...
View on Google
Been here? Checkii!
- Keep track of places you've been
- Share your experience
- Help others discover great places

