Good middle class steak resto in East Jakarta area. Easy to spot and reach by public & private transportation. Parking are is wide ( sharing with fried duck next to). Plenty of menu option. Proper steak cooking level, presentation, and dressing. Great taste for this level price. My only minor complaint is resto is quite dark, need proper lighting. Still recommended for middle class steak dining in East Jakarta.

+1

parking is quite spacious, the place is cozy too. seems like they are renewing to "Obonk Bistro"? not so sure but the steaks are wonderful! I'd say their menu now is similar to h*lyc*w with more affordable price! for the drinks, I'd recommend the ice lime tea, a little sourness is perfect to wash your mouth in between your juicy steaks. 1st pic is obonk special cut, definitely my fav because of the thin cut, making the meat very tender for medium-rare or even well-done! 2nd and 5th pic is picanha meltique with different sauce. 2nd pic is bbq sauce paired with sliced potatoes and 5th pic is mushroom sauce with creamy spinach (I always order with this combo). 3rd pic is rendang pasta with saikoro beef (also my fav!), loving their saikoro beef as it very tender and juicyyy! I'd gladly order ONLY the saikoro beef if I can lol. 4th pic is boneless chicken leg, very so-so to me, meat is tender but no so juicy and seasoning is just, so-so hehe. last pic is their mille crepe cake, only 19k but I'm loving it! they kinda put a chocolate and orange sauce I guess? I like the sweet and sour combination, perfect as a dessert! also not in the pic but my mom tried their Menu Nusantara, a sirloin meltique with some kind of indonesian sambal paired with spicy kangkung. the kangkung is very traditional, and it is surprisingly a good combination for the steak. we really enjoyed it! recommended for those who enjoys spicy food.

+3

It's been some years since i eat obonk! They brought new concept in which the steak was incorporated with local touch they called "Steak Nusantara". Unfortunately, because i was not in the mood to experiment new things, i resort to the original kind of steak. Their steak taste good and fair with the price. Even not at the level of those high-end steak restaurant, their steak quality still attend both for who are looking the original taste, and localized taste. The only downside was the waiter did not ask for the doneness of the cooked steak, so unless you request, they will cooked ur steak around well done, lol! Definitely recommended for those who wanted for economically priced steak with hotel quality, or in which the local said "street-stall prices, five-star taste

Nice staff, menu items were completed, but not all item already have in stock. The price is the best. Of course still delicious tasted. I love they served french fries with special powder. Location just side of bebek slamet jatiwaringin, share toilet and mushola. Not so far from tol gate jatiwaringin and pangkalan jati junction

+3

A proper good place to eat delicious steak within your budget. It's not flour steak nor not thin cut meat steak, bit more "proper". The menu was simple, with enough selection of meat, sides, drinks and appetizers. One strange but increasingly popular this day is meltique meat, honestly it's as best as Indonesian meatball can get. I ordered Rib Local, and it was good! It's smokey, tender, the bbq sauce was on point and the potato wedges was good. One thing strange was they use of eggplant for zucchini replacement, it's a big no no. Update : no more eggplant, it's zucchini all the way! Good job👍