The dimsum was overall really good. Despite the spread that may not be as diverse as other restaurants, it definitely showed its specialty in dimsum, pork, and duck. On their appetiser , they had jelly fish and baby octopus which were my personal favourite. Oh and they had by order, the red bean and black glutinous rice porridge which was really goood!! Its slightly sweet, warm and homey. Honourable mention to their dessert “lucky orange” and ogura ice cream (they had durian too incase its something you like). Both are perhaps my personal favourite. Kamila, Riska, Nico were really helpful. They gave us good services and were friendly too.

+1

Great food and service. The roast pork is crispy and succulent. The congee is comforting. Thanks to Chessa and Riska for the great service today!

Had an amazing dining experience at this restaurant! The food was absolutely delicious, with each dish expertly prepared and presented. The service was top-notch, with friendly and attentive staff (Nico and Natalia 👍) who made sure everything was just right. The atmosphere was cozy and inviting, making it perfect for a night out with friends or family. Highly recommend!

+3

Food was very delicious, lots of options, the grilled fish was it for me. Comfy and homey ambience. Helpful and kind staffs, we were served by Cathy and Natalia.

Prawn mayonaise is best and love the crispy mini pangsit, steam fish is soo good, i like it as i ask the second plate, peking duck good, chicken congee is also good, chicken feet ok, surprisingly their dessert dark chocolate mousse is nice..love it. But unfortunately to be honest their hakau n siomay just so-so.. the skin of hakau kinda thick n hard, siomay dry.. i hope they’ll improve the quality of their steam dimsum so i’ll be more satisfy for next visit.

+3