This restaurant is considered a newcomer in Jakarta. However, it has already shown enough class and quality. The atmosphere here is modern, calm, and classy at the same time. As the name suggests, Inferno serves delicious grilled dishes, and everything is tasty👍.

+1

A new kid on the block in Jakarta-fantastic if you like steaks. Other than that the menu is limited-buttered and grilled scallops, cooked oysters, great wines but they need to keep the red wines out of the fridge. They are iced cold. Interiors are lovely -hope they expand the menu soon.

+3

Delicious food and drinks, plus impeccable service. This was our first visit to Inferno and we will definitely be recommending it to our friends. Special shout out to Fanny, our waitress for your wonderful service. For the non coffee drinkers out there (like my husband), keep in mind that the chocolate cigar for dessert is coffee flavoured mousse (it doesn’t specify on the menu).

+1

Located in One Satrio in Kuningan, been there on weekend. Near lotte shopping avenue. Inferno has a really great ambience for dining in or even just for sitting down with a glass of wine or cocktail. their Spaghetti Clams Smoked on Charcoal was superb. Tasty yummy 🤩🤩. I tried their tomahawk. It was lovely but tough. Their mocktail Tomarose was 😍😍😍. It was refreshing sweet and sour. Others were ok. Their cocktails were great. Their coconut-infused negroni was unique, it is aged in coconut shell for a week. Another one i forgot the name but the color was purple. It was good too. 👍👍 I definitely will come back again.

+2

The food is a bit pricy compared to its taste. The clam spaghetti on charcoal has a balanced taste (one can always trust an Italian chef with spaghetti). The signature cocktail negroni aged in a coconut for seven days needs more balance to its taste ( the flavor of the orange peel is too dominant, while the scent of the coconut can be barely smelt or tasted, mostly covered by the sweetness and thickness of the negroni).