Not reccommend

Tried the Chicken sauce Tartar menu with its fried noodles, btw the fried noodles are homemade... well I like the tartar sauce, the garlic is noticeable, fragrant, very tasty. For the chicken, the cuts here are big, can be like 2 bites, plus the batter alone is seasoned like that.. nice indeed.. Then I tried the torch ginger sambal (sambal kecombrang), the taste isn't far off from sambal matah, a bit similar, only it doesn't use lemongrass, the taste is okay. Then there's salted egg, this is savory, creamy, not fishy.. the saltiness is just right Then there's also mentai, this is standard mentai sauce in general And lastly their new menu, beef teriyaki, the meat is thin but too long so chewing it is a bit difficult, or maybe it was undercooked?? But the taste is sweet, savory, just right.. As for the price here, it's worth it, worth it for the taste and portion

+2

Super delicious😍

Deeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeelicious tasteeeeeeeeeeeeeeeeeeeeeeeeeeeee

Okay