Above average place in Kemang. Looks clean and high quality. I tasted the lamb shish and the lamb sausage shish. The sausage one is covered by kind of flexible skin produced from chicken things. It came with regular rice, but you had better get it nasi goreng, its more delicious. Beside, for drink i got durian juice. Drink is not good as meal. They need to increase the flavor in their drinks. I liked it overall. 👍🤌

+3

This is the recommended restaurant where you invite special people like family or business partners into dinner Sate Khas Senayan really surprised me their Indonesian tastes in authentic and aesthetic I loved their Beef Soup

It was a delightful experience for sure! The aroma of perfectly grilled skewers filled the air, and each bite was a burst of flavors. The ambiance was cozy, with warm lighting and friendly staff. Side dishes like ketoprak telur and tempe mendoan added a refreshing touch. It's a must-visit for anyone craving authentic, delicious satay.

In short: beer flat, satay not hot, customer service not good. I’m being kind with my 3 star review because we really like other Senayan locations and I love satay. We were walking hone and thought we would pop in for a light dinner - restaurant was nearly empty on a Saturday at 7pm. One couple inside on laptops and another out on the smoking area. I had a very difficult conversation w our waiter because the draught beer is 45 and the bottle beer is only 40. After several back and forth questions, me trying to figure out why the draught beer is more expensive, wanting to understand if it was larger or?? Only to be told, the bottle beer was “habis” or all out. Ridiculous. So I ordered a draught beer only to watch it come out if the tap as 3/4 foam which they scooped out w a spoon about three times and ten min later I had a flat cool, not cold beer. Sigh. My wife ordered a kallapa muda and was told they were out, no young coconuts avail and I joked because there are two vendors selling them in the parking lot out front! Then they brought out our meal, an order of beef and chicken satay, in bowls over charcoal, ostensibly to keep them warm; however the charcoal was not hot or lit. We ate two or three before the wait staff finally returned, again despite the fact that there about 8 of them and we were the only patrons, actually eating. They took the dishes away, put in hot charcoal and about 5 min later, returned our satay, that had now all but cooled to room temperature. Sigh. We also ordered the eggplant because I love it, rap the way the Indonesians make it! However it was a little large, served in two huge slabs, which were difficult to eat, as were only provided spoons and a fork - no knives. But otherwise, it was tasty and hot. All in all, below average service for decent, almost good (had it been hot) satay. The beef stay were surprisingly meatier and more tender than the chicken! Highly recommend the beef! They get a three star rating because it was after all the disappointment, at least very cheap!

The restaurant is quite spacious, the food is delicious, sate kambing buntel, the service is good, the service named lukman is very helpful, thanks