Worth the Muach.

Sate & Seafood Senayan, Pakubuwono

Sate & Seafood Senayan, Pakubuwono

Indonesian restaurant

★ 4.43,050 reviews

The first store of Sate Khas Senayan established in 1974 at Pakubuwono. Serving Indonesian cuisines for all ages.

  • Jl. Pakubuwono VI No.6, RT.5/RW.6, Gunung, Kec. Kby. Baru, Kota Jakarta Selatan, Daerah Khusus Ibukota Jakarta 12120, Indonesia
  • Today · 8 am–10 pm
    • Thursday: 8 am–10 pm
    • Friday: 8 am–10 pm
    • Saturday: 8 am–10 pm
    • Sunday: 8 am–10 pm
    • Monday: 8 am–10 pm
    • Tuesday: 8 am–10 pm
    • Wednesday: 8 am–10 pm
  • +62 21 7269032
  • sks.sarirasa.co.id

Google reviews

Visitor reviews on Google Maps

4.43,050 reviews
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Djoko Prasetijo4 months ago
★★★★★

Having lunch here, after long walk in GBK. Sate Buntel n Sate Kambing were great. But es campur was awful ...

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Thuong Nguyen2 years ago
★★★★★

Everything seems too sweet and salty to me. But the tofu wrap with shrimp and vegetables were very good. Satay was good too, however the other dishes are so sweet that I couldn't finish all the things. The staff couldn't speak English so well which leads to a bit of miscommunication.

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Rafi Safitri11 months ago
★★★★★

The seasonal menu and the gado-gado are my all-time favorites — they’re the dishes I always order whenever I visit Sate Khas Senayan.

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wangsa tirta Ismaya1 years ago
★★★★★

one of my favorite restaurants, usually go to one of the chain in malls but this one is special. Close to my grandma house so came here often over decade ago and always got good service.

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Chandra Dewi4 years ago
★★★★★

While I was waiting for my flight back to Munich Germany, my sister and I had the opportunity to enjoy the culinary specialties of Jakarta. Taste is good, jasmine tea I like the taste of authentic Indonesian food. Enjoy a comfortable place. The service is also very good and fast. So we didn't have to wait long for the food. I hope this restaurant can still exist in this difficult pandemic situation, be successful and still maintain authentic food quality. Greetings.

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