Good food, the noodle taste a little salty. The soup taste clean so it compliment the noodle the best. I love the lumpia. You can taste the prawn in it. Service not so good need to wait for 1 hour, but its still acceptable because the restaurant so crowded. Atmosphere not so good, the place to small to acommodate so many customer. For me, its worth the wait for this kind of food. A must try noodle shop.

+1

great food, drinks, space, and lively atmosphere! favorite dish would be the kotie and lumpia goreng, juicy, crispy, and the sauce is such a good pairing. also ordered nasi lemakmur and mie ayam pangsit, both were great heavy hitters if you’re looking to get a full stomach, because the portion is generous! all of them are for a fair and great price point! not to mention, the ambience and the interior of the kiosk is a definite icon, adding the “kalcer” atmosphere to the Blok M scene! 10/10 would return!

+2

Before I went here I read some of the reviews that the service took so long. When I arrived there was only one person in front of me. The place is small, but there are several seats outside. When I placed my order I used a stopwatch to see how long it was gonna take. It only took 14 mins for my food to arrive. I ordered Bakmie Ayam Pangsit and Koutie. The bakmie is salty and the koutie is filling. I also ordered the teh tarik and Kopi-O. The teh tarik was nice and sweet. Honestly a good place to eat bakmie, next time I'm going to order the porridge and Kaya Toast. I recommend going at night because it might get a little hot at noon.

+1

Written on Aug 6, 2024. Located on the side of the Melawai Plaza building. Can be accessed from the main Melawai street, or from the Blok M Mal complex. They provide kopitiam dishes and beverages. The dining area has quite limited space with shared tables and seats with the neighboring meatball kiosk. A party of one —or two can take the long table, inside, but, I think it's hot in there. That's problem number one. Number two, the kitchen area and the number of staff members are also limited. The kitchen is so small, it can only fit ~3 persons. With varied type of dishes, they do need time to prepare them, especially with high demand during lunch and dinner times. I was there at around 11:20 AM, and they were: 1. still preparing the ingredients for food, rendered it unavailable for order, and had to wait almost an hour before it is ready; 2. out of ice for cold beverages, so, my colleagues had to settle for hot ones; 3. having problems with the EDC reader, prompting payment could only be made using cashless wallet via QR code. Despite facing those adversities, I can say that the teh tarik and mie ayam pangsit tasted better than good. Although, still, the prices aren't actually at the balanced ratio with the service, especially the waiting time. So, if you'd like to give them a visit, pick a less-crowded time, like, weekday afternoon.

+1

heard good things about this place on social media that i didn't even bother to check the reviews here. honestly, just like what most have said - it's a waste of time. such a shame since there's plenty of people wants to come here, but the service is poor and so chaotic. we only ordered kaya toast, dumplings and teh tarik. all because everything else was sold out (even the coffee, the half boiled eggs, noodle all sold out) - mind you that the restaurant supposedly is open until 9pm and we came at 11am. the order came after about half an hour of waiting, that's after we complaint. the food was okay, but the wait and the service definitely made it not worth to come to this place at all. a better management system should be put in placed as it's such a pity to operates the business with the current settings especially with the amount of interest this place has.