The staff is very friendly and attentive. Coffee is good. I also order ginger lemongrass drink and the taste just right as i want. The right amount of ginger spice and the perfect lemongrass scent. Love it!

I have to highlight the atmosphere, feels quite and serene probably because they are situated in Maternity and Children Hospital. I really enjoyed eating here away from the hustle bustle of the usual restaurant. Service is attentive and hospitable. About 100-150k per pax for food. Given the price point, the food is decent. Mac and Cheese, Crusty cheese top with creamy layers, macaroni’s soft but not al dente - not a dealbreaker especially since the flavor balance is great, not too salty like many mac and cheese out there. This one came out soft without the cheese trying to overpower everything. Mie Kocok Wagyu, Came with big meatballs and small meatballs, it’s so soft I almost thought it was meltique or fat. I like it but for some people who prefers a more rubbery meatballs this might not suit their taste. The soup is probably made using beef and seafood because I can totally taste the prawn in the stock. Interesting take especially since the prawn taste was subtle without dominating other flavor and I can imagine people loving this if they like seafood. Noodle is springy and close to al dente. Tarnera Ahumado, Sandwich with pickles, tomatoes and smoky beef brisket. The baguette is a win, crunchy outer but not rubbery, it’s like biting kerupuk. Soft inside. Love the pesto. I kinda feel the pickles and tomato are stronger and covering the brisket taste hence I ate it separately. Put more grilled onions please! Kaya Toast, Similar texture to baguette, love it. Kerupuk-like outer with soft shokupan-like inner. Drenched in Kaya but this one tasted like CARAMELIZED KAYA instead. Not your traditional kaya. So the taste is bittersweet with a touch of tannin, instead of just sweet. Overall I can see myself coming here for lunch since it’s closer to my office or recommend this to my other food enthusiast friends.

My go-to spot whenever I’m at JWCC. Every dish is beautifully thought out, fresh, and consistently delicious. Never disappoints.

The chicken diane was moist, the sauce was on point... too damn good to skip. Anything with soda preferably sparkling water to cut through the fattiness. The hot chcocolate is made with high quality dark chcocolate and you can seriously feel how smooth it is on the first sip. (+ the design was really cute ❤️) The area is quite spacious, good lighting for photos of food and friends. All in all, would 100% come again and will definitely recommend to friends and family ❤️❤️❤️

Came here for coffee and brunch on Sat morning. Cozy ambiance at both indoor and outdoor. My preference was outdoor seating, surrounded by lush greenery amidst modern style landscape. 1. Hot Cappucinno (5/5) superb, perfect house blend. 2. Hot Chocolate (4.5/5) just nice and ok. 3. Spanish Sandwich - Pollo Ahumado (5/5) crispy baguette stuffed with very tender chicken and fresh veggies plus perfect pesto sauce!! 4. Walnut Carrot cake with its SUPA PERFECT cream cheese is a must try dessert. Will come back there.

+3