This is my second time trying people's cafe's food and it was amazing! I love nasi goreng sei kecombrang, and how they maintained it to be in the same quality as other branch ( I try it first in Fest Link Bandung) is also amazing! However, they had small indoor spaces and near by lobby area, so when the mall's packed, seems no privacy there.

The menus that I ordered were good and have nice portions. The timing was also good. The waitress is attentive during payment, offered promo and free goods. I hope the food quality will be the same or better, since I've tried in another branch the taste was different and lacking. Please keep it up, thank you!

Their fried rice is good, but still not worth the price, still not Solaria-good. I also ordered mungbean (bubur kacang hijau), but they forget to give the coconut milk until I ask for it. I can also taste that the coconut milk is an instant one, so yeah kinda disappointing. Their chicken noodle is also terrible. The broth is tasteless, the noodle is overcooked and too sweet (i barely taste the savoriness). Also, bad idea putting bean sprouts there. The sambal (chili paste) is not suitable for the noodle. C’mon Ismaya, you can do better than this.

+3

Tried the Mont Blanc and Speculoos Cake from Djournal and Tahu Lada Garam from TPC. The Mont Blanc is good but the cake was too hard and no hint of speculoos at all. Tahu lada garam is always my fav but this time it’s a bit too oily. Maybe not my best day. But overall not a bad experience.

People's cafe seems born from the Ismaya group conscience, realizing that not everyone can afford IDR 300K ish price for their food and drinks. So, people's cafe try joining the crowded battlespace for restaurant food which cost under 50K IDR per item. For their fried rice menu, this concept seemed working. Their nasi guyur tikungan is combining fried rice menu and gultik and its quite delicious Service is good and my request for crackers come at no additional charge

+3