Bopet Mini is easily one of the best Nasi Padang restaurants in the Benhil area. The variety of dishes and desserts is impressive, and the prices are much more affordable compared to many other Nasi Padang spots nearby. It’s no surprise the place is always packed, especially at lunchtime. The restaurant has three floors, but each level only fits a handful of tables. Securing a seat can feel like a competition, so be prepared to wait or move quickly when a table frees up. The setup is buffet-style: you queue up, pick your rice, and choose your protein and sides. On my visit, I tried the gajeboh and it was heavenly. Tender, flavorful, with the fat melting perfectly in your mouth. The ayam pop was also excellent, though I still rank RM Surya’s version slightly higher. The kikil was soft, easy to bite, odor-free, and packed with flavor. Overall, Bopet Mini delivers one of the most satisfying Nasi Padang experiences in Benhil. The only real drawback is the limited seating, which feels far too small for the number of visitors they get. Still, for food quality alone, this place stands out above the rest.

+3

Traditional Minang Food in Jakarta. The Taste are Classic Authentic Padang Food. They have so many variant foods. you must try. the price are Cheap for me. I pay idr 96000 for me only, for equivalent 2 portion

+2

One of the best Padangnese foods in Jakarta. It has been famous for its legendary status in the Pasar Benhil area. The way they serve customers remains traditional, where people choose the dishes they want to eat from the food station. Now, the restaurant has three floors of seating, but it is still very crowded because many people come early, like we did at 11am

+1

One of my favorite Padang spots in Benhil! You can't go wrong with their rendang and peyek udang—both are incredibly delicious and flavor-packed. Just beware of the crowds if you come in the morning, as the seating area is limited and gets packed quickly!

Went here around 9 am and already full of people. The first floor was very lively, second and third were more calm. Each floor had a food counter, first and second were main course and other savory dishes, third was dessert and traditional snacks. I sat at the third floor, chose food at the second. Got rice with beef rendang, asam padeh fish, corn fritter, potato fritter, Padang-style omelette. Added with gulai sauce and green chili sauce. The beef was easy to cut but little bit hard to chew, the sauce was good, strong flavor. Asam padeh supposed to be spicy and sour, but it wasn't, tasted okay tho. Corn fritter was cold and hard, potato fritter was better. The omelette had a common taste. Tried their bubur kampiun too, it was delicious. There was sweet and savory taste which made it balanced. After finished, went to the cashier, told them what we ate and paid. The lady was very friendly. Next, wanna try their fried rice and satay. Will come agin, gracias ~

+3