AMAZING FRIED DUCK! Love all their different types of chili, extremely spicy, packs a punch, also tasty. Personally love their bebek cetar with the kick of spices and flavor of the black sauce. Nasi uduk is recommended with every dish, and the side dishes are also notable: dimsum, duck satay, dessert. Place always smells of something and may not be the best but it works. Staff suffices, helpful and assistive.

### Review of Bebek Kaleyo **Parking and Facilities:** Bebek Kaleyo has limited parking space, which can be a bit inconvenient. The facilities are just average, without any special features. **Service:** The service at Bebek Kaleyo is good, contributing positively to the dining experience. **Food:** 1. **Bebek Kaleyo:** - Taste: Quite amazing, very flavorful and tender. - Rating: 9/10 2. **Sambal:** - Resemblance: Similar to Bu Rudy's sambal, which is highly regarded. - Taste: Really good, adding a nice kick to the meal. - Rating: 8/10 3. **Sayur Kembang Pepaya:** - Taste: Really good with a balanced flavor. - Rating: 8/10 **Price:** The prices are quite expensive, but considering the deliciousness of the food, it is fair and worth it. **Overall Impression:** Bebek Kaleyo offers a delightful dining experience with its standout dishes, especially the Bebek Kaleyo, which is flavorful and tender. The sambal and sayur kembang pepaya also impress with their balanced and delicious tastes. Despite the limited parking space and average facilities, the good service and excellent food justify the higher prices, making it a worthwhile visit.

+3

The restaurant has a cozy & comfortable atmosphere, with both indoor and outdoor seating options. The staff were friendly. The duck was perfectly cooked, with crispy skin & juicy. If you’re in the area or even just passing by, I highly recommend stopping by Bebek Kaleyo Kebon Jeruk. It’s a must-try for anyone who loves traditional Indonesian food 👍👍

Tender and savory duck meat, must be presto-ed. I also ordered sayur asam & mushroom and it tastes good. All you can eat sambal. Meat and sambal blend perfectly. I recommend half bebek muda than a slice of duck, because they have a bigger portion. The decoration and interior design is cozy and comfy. They have indoor and outdoor area.

+3

This restaurant is a good place to eat ducks. It provides a modern restaurant look with traditional menus that are similar to your everyday Indonesian chicken restaurants, but this time it's duck. It also gives you the choice between outdoor chair, indoors with Air Conditioner, and a unique Indonesian restaurant kind of sitting with a short table and no chairs (lesehan). The indoor table has uneven tiles that are pretty unsafe when you slide plates / glasses around (maybe it's just me). Fried duck is awesome till the point where you can bite through the bones. However most of the duck satay are fat so maybe you can go for something else if you don't prefer that. Overall, the price is still acceptable for a restaurant (20-35k per person), although you have to be lucky enough to get a car parking spot on rush hour. Restoran ini enak buat makan bebek. Tempat ini memiliki desain ala restoran modern dengan menu tradisional seperti yang bisa kalian temui di restoran-restoran menu ayam di Indonesia, cuma kali ini dia pake bebek. Dia juga ada tempat duduk beragam, dari kursi outdoor, kursi indoor ber-AC, dan juga lesehan. Meja indoornya pake ubin jadi mungkin agak resiko kalo kalian geser piring/gelas kesana kemari. Bebek gorengnya enak sampe bisa digigit tulangnya, cuma sate bebeknya lemak semua jadi buat yang suka mungkin bisa pilih yang lain. Harganya yah buat restoran masih terjangkau (20-35 ribu per orang), tapi untung-untungan kalo mo cari tempat parkir mobil pas jam rame.

+2