A plate of pure Chinese comfort. Smoky, savory, and loaded with that signature wok-hei that hits you before the first bite. The shrimp? Insanely fresh—crunchy, sweet, perfectly cooked—like they jumped straight from the ocean into the dish. Simple dish, big flavor. Zero pretension, maximum satisfaction. Easily 100 China Points™ from me.

+1

Now they move backside of their original place, and currently the chef is different from before. Previously the cooker was a skinny lady and now the fat lady. A bit pricey for complete kwetiaw - 50k since other around jelambar around 40-45k The taste, for my pov, is a bit lack of tasty ya, and the portion just so so. Better aling or other places But the service is bad, im asking nicely whether i can get more green onion, and the services said, ohh we dont use green onion, so i was okay, but before i’ve finished my food, turn out there was green onion in it (picture shows)

This review is done with online orders during this pandemic era. For this orders : 1. The taste is very good and original, but still need some ingredients too make it more original.😋😁 (need some original Medan taste) 2. The package is good. 3. The portion is enough big...😁😁😁 4. The price, a little bit pricely, but still worth it. 5. The chilli taste is good...👍🏻😁 Not too spicy, but for the one that want a little bit spicy, still can consume it... Overall very good...👍🏻😁

Good place to eat kwetiaw and noodle balacan. I ordered both of them for take away, the taste was amazing. Their sausage (lapchiong) was delicious. - kwetiaw balacan (9/10) 52k by gojek - noodle balacan (9/10) 52k by gojek

First timer and a happy customer. Recommended by one of my colleagues. A bit pricey, Kwetiau Komplit 50K with Es Teh Tawar 5K. However.... So good. It's recommended guys! Enjoy!