Worth the Muach.

Mie Ayam Acing Grogol

Mie Ayam Acing Grogol

Chinese noodle restaurantRp 50–75K

★ 4.42,087 reviews

Pared-down option for housemade noodles & soups, with basic seating in humble surroundings.

Cuisine: asian

  • Jl. Dr. Muwardi I No.17 15, RT.11/RW.3, Grogol, Kec. Grogol petamburan, Kota Jakarta Barat, Daerah Khusus Ibukota Jakarta 11450, Indonesia
  • Today · 7 am–2 pm
    • Thursday: 7 am–2 pm
    • Friday: 7 am–2 pm
    • Saturday: 7 am–2 pm
    • Sunday: 7 am–2 pm
    • Monday: Closed
    • Tuesday: 7 am–2 pm
    • Wednesday: 7 am–2 pm
  • +62 877-7465-5519

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4.42,087 reviews
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cyrillus yodha6 months ago
★★★★★

One of the legendary and halal bakmi spots in Jakarta that’s definitely worth trying! The place is quite spacious, clean, and comfortable, making it a nice option for a casual meal. We ordered the Mie Ayam Reguler, and the noodle options available were only bakmie karet or bihun. For a regular size, the portion was actually quite filling. The chicken topping can be chosen between thigh or breast meat, and it is served separately in the soup. The broth was very savory, with a strong chicken stock flavor, while the noodles had a great texture perfectly cooked and not too soft. They also offer side dishes such as fried meatballs, which are fairly large and satisfying, as well as siomay, making the meal even more enjoyable and complete.

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Raeshad Parandangi6 months ago
★★★★★

5/5 Food, best mie ayam in town, its a fact. Please be mind that its mie karet, so expect a chewy texture. The service is unexpectedly perfect since places like this have minimum service, but here its really perfect.

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Raymond Valiant1 years ago
★★★★★

Acing Bakmie Ayam offers a satisfying, homey noodle experience at a simple neighborhood spot. This eatery is a no-frills noodle eatery tucked inside a housing complex. The place is simple — plastic chairs, long shared tables, and an open kitchen where everything is prepared in plain sight. The noodles are served in a home-style presentation, separated from the toppings and soup. The noodles themselves are well-prepared — slightly thicker than usual, moderately firm, and a bit oily from fat, giving them a savory taste. You can ask for the noodles to be cooked longer if you prefer a softer texture. The chicken soup that comes with it is light and flavorful, with lean pieces of meat and a thick broth that isn’t too salty. Side dishes are also available to complete the meal.

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Aveline Agrippina Tando1 years ago
★★★★★

I have to say this is more worth and affordable food if we want to eat "mie karet" around Grogol. Eventhough they don't have a lot of options like meatball or dumpling, but the portion can be shared for 2 people even for single portion. Their homemade noodle is so chewy and tasty with their unique soup with the chicken slice there. For someone who loves salty, this is the best recommendation. They need to renovate their place. Or at least just add more fans and simplify the seats to make more comfortable when dine in.

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Aditya5 months ago
★★★★★

Bold flavors. Chicken is very flavorfull and has great texture. Theyre quite generous with the oil and sauce. Their mie karet type is not one thats too chewy. Swikiau is good, soft skin with good bite from the fresh shrimp. Good price. Place is humble bakmi spot Theres a pempek stall as well that sells pretty good pempek.

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