My go to Indonesian Bakso since ages ago, and now back again, I considered this one of the best since you can add all the condiments available yourself, if you like fried shallots, celery or you want it more spicier you can add it as much as you like it. But I am a bit disappointed today, the soup still tasty, but the fried shallots not as good as it used to, and the meat ball (bakso) really hard and shrinking in size compared to usual, the price become pricier as well, Rp. 25,000 for standard portion with 5 meat balls or Rp. 40,000 for 10 meat balls I believe this is too expensive for the quality, let say we compared to Kwetiaw Amung Mangga Dua which much much better quality only cost Rp. 3,500 each, hopefully they can improve the quality and be more competitive in prices as well.

+1

Popular beef ball since i was a kid. Now run by second generation. Still good but not as good as before.

The meatball taste nice. You can add fried union or celery as much as your taste. The price also affordable. But this place doesn't have air conditioner. The staff very kind.

I heard about this place from a friend. Overall, it's delicious with an affordable price.

Tasted naver change