Their special fried dumplings was delicious. The chicken fillings are rich and the dumpling skins are mellow it feels like melting in my mouth. Their employees are kind and friendly. Although a bit remote, but this place is only 4 minutes away from RSUD Cengkareng. It's really worth the toss and turn.

Taste overall ok, but cleanliness wise a bit questionable and location is a bit hard to find since it is in the small alley, the dumpling skin is quite thick

The Pangsit was very good, the appearance is tempting, the most important thing is they have very very big portion for the pangsit goreng special, I think its enough for sharing

Good fried noodle. Must try Pangsit Goreng special. Lil bit spice will be delicious.

Worth the wait and traveled. Famous for their fried pangsit (dumpling), Le Gino is a homemade pangsit that is started and still run from uncle Gino's house. Their pangsit has removed the floury taste of pangsit that I have tasted in lots of pangsit in Jakarta and Surabaya. And maximize the rich flavour of their special sauce both in the shell and filling. Sweet, spicy, not salty but I know it uses salt, and tasteful. Better to eat it on the spot so bring tissues because it's soo hot (both spicy and hot). Friendly customer service, and they are not shy to tell others if you try to pay them more for faster serving so be patient. The location is pretty hard to travel if you're using a car, but not that hard if you use motorcycle since you need to cross small and narrow alleyways. For motorcycle, you can park it beside the place; and for cars, you can park it outside the alley. Price range around Rp. 25-30.000. They don't sell beverages, but there are lots of shops besides them. They're open at 5pm (17.00) but the que started an hour before. Serving around 2 hours after order, or depends on your que. 10-15 minutes for the first que.