Soto Betawi H. Mamat
- PM58+6GR, Jl. Pahlawan Seribu, Lengkong Gudang, Kec. Serpong, Kota Tangerang Selatan, Banten 15321, Indonesia
Today · 8:30 am–9 pm
- Monday: 8:30 am–9 pm
- Tuesday: 8:30 am–9 pm
- Wednesday: 8:30 am–9 pm
- Thursday: 8:30 am–9 pm
- Friday: 8:30 am–9 pm
- Saturday: 8:30 am–9 pm
- Sunday: 8:30 am–9 pm
Google reviews
Visitor reviews on Google Maps
Will always try to have a meal here. Love the Meat Oseng. Ordered the Satay Kambing too and its nice as well. Next time will try the Satay Meranggi. The Fish cake is also nice and not spicy, kids loved them. Service is also polite and fast. Not too many people in the morning. Thank u all.
View on GoogleNice soto with reasonable price but place abit hot. Staffs are busy during peak hour and expecting longer waiting time to be served. Overall the soto taste are fine. The pickle are nice.
View on GoogleIt's not good. The soto and soup flavor was sweet and not hot. The krupuk was fishy. The sambal was not spicy. The place was dirty. Only the meat oseng tastes pretty good. I used to eat here 10 years ago. It's a far difference. Not recommended.
View on GoogleHonestly speaking, this Soto betawi is not to my liking. I'm sure for others, they love it, but not my cup of tea indefinitely. The soup broth is too oily and lacking flavor. Beef also wasn't a joy to eat as they are tough. The tongseng dish was better. But still alright. Es Padong was good and so is the Otak². They're the only saving grace for the day. Service was slow and have to numerously requesting for stuffs. I mean we ate past the lunch rush hours, so not sure what causes them to be distracted and Un-attentive. Would not return here fer sure, even if people say it's good. A big hard pass from me, thank you🙏🏻
View on GoogleThis time I tried at Soto Mamat at BSD. I tried the clear soto with stir-fried beef. It had a distinctive flavor. However, I've tried the same soto several times in different places, and the taste is inconsistent. Also at this place, I tried the fried tofu and tempeh. I expected the tofu and tempeh to be freshly fried and piping hot, but it wasn't what I expected.
View on Google
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