Monsieur Spoon – First Time Experience First time trying Monsieur Spoon, and honestly, I was impressed. They have so many pastry variants—everything looks tempting and makes you want to try more than one. We tried the canelé taro and canelé matcha—and surprisingly, the taro one tasted better. The flavor was richer and more balanced. We also picked the pistachio chocolate, which was a great choice as well. The service here is top-notch—super friendly, very helpful, and genuinely welcoming. The staff even informed us about the ongoing promotions, which made the experience feel even better. Overall, a really nice first experience. Great pastries, great service, and definitely a place worth coming back to. 🥐✨

+2

Pros: -In Interior & exterior aspect probably one of the best, if not THE best, among Monsieur Spoon establishment in Jakarta -Food wise is good, but having dined in MS citos, pi, also pim, somehow I expect (and have tasted) better from MS. -good service throughout Cons: -a tad bit pricey but consistent to other Monsieur Spoon location

+3

After lunch, I just stopped by for drink coffee. The color is really pretty, but it wasn't delicious. It's much bigger and has a good atmosphere than other branches, so it's very good to spend a cool time or with friends and acquaintances. If you want a cool space, it was pleasant to have an indoor air conditioner. There are many tables outside, so it's okay to enjoy leisurely. Women who like to take pictures will be satisfied with the beautiful atmosphere.

+3

I’ve nothing to say about the ambience of Monsieur Spoon in this mall, everything feels so luxury and fancy. At this time, me and family came to enjoy a tea time and expected to have a warm pastries but all croissants we got are dry and hard, especially the charcoal one. But glad the other menu like onion soup is good. And also the beverage is good, quite decent for those price. I’m looking forward to the improvement especially for the pastry that they’re known for. (+) The waiters are friendly, many seats available, and have aesthetic decorations. (-) Lack of pastry variation.

I’ve always enjoyed my visits to Monsieur Spoon, but unfortunately, this recent experience at their Bintaro branch was a letdown. I came in looking forward to a warm, soft, and flaky croissant — something Monsieur Spoon is known for. However, the one I received was cold and quite hard. While I didn’t specifically ask for it to be warmed, I was expecting a better standard. I did inform the server, and they were kind enough to apologize. I also ordered the Nasi Mandhi with lamb chop, which took more than 30 minutes to arrive. The presentation was disappointing — not that I was expecting something fancy, but it was quite messy (as seen in the picture). The lamb itself was soft but unfortunately very dry, which made it hard to enjoy. I really hope this was just an off day, because it didn’t live up to the usual standards I’ve come to appreciate.

+2