Worth the Muach.

Restoran Payakumbuah, Gading Serpong

Restoran Payakumbuah, Gading Serpong

Padang restaurant

★ 4.73,155 reviews

#YoSabanaLamak! #3rdBranch

  • Kavling Komersial Soekarno Jl. Ir H Soekarno No.7 Lot 7, Cihuni, Kec. Pagedangan, Kabupaten Tangerang, Banten 15332, Indonesia
  • Today · 10 am–10 pm
    • Monday: 10 am–10 pm
    • Tuesday: 10 am–10 pm
    • Wednesday: 10 am–10 pm
    • Thursday: 10 am–10 pm
    • Friday: 10 am–10 pm
    • Saturday: 10 am–10 pm
    • Sunday: 10 am–10 pm
  • +62 817-0080-044

Google reviews

Visitor reviews on Google Maps

4.73,155 reviews
See all reviews ↗
May Wang5 months ago
★★★★★

Enjoyed the Padang food here! The cumi gulai was flavorful and delicious from the first bite. The udang balado was also very tasty. Overall, a great experience.

View on Google
Hans Jonathan6 months ago
★★★★★

Visited in the evening before dinner time, the indoor place already full of customer, so we are seated on the semi outdoor table. Parking is available behind the building, as front parking space is limited. From the hidang dishes we felt the dishes served is not fresh, most dishes seems like a preheated item. I ask for some of their popular dishes like ikan salai, telur barendo and teh talua. Telur barendo and teh talua was okay, but the ikan salai was very hard to eat, super dry like it has been refried several times. Staff attitude is very friendly though. Some suggestion: they need to replace the railing on the ramp going to the semi outdoor seating. It's not sturdy anymore.

View on Google
gemma7 months ago
★★★★★

Had a big family lunch here so we came prepared and made a reservation. The place wasn't that big and honestly a bit hot at 12 PM but it's nicely decorated. Tbh it's a bit too dark for me to enjoy the meal since this wasn't a fine dining restaurant. I had dendeng lado hijau which became my favorite, daging cincang, dendeng lado merah, ikan salai, ubi tumbuk, sayur nangka, and kerupuk kulit siram. For my fam, they seemed to enjoy the rendang and ayam pop. Everything was pretty standard for padangnese resto except the dendeng lado hijau that was smokey and very rich with coconut oil. Ikan salai was a bit disappointed, it was smokey too but lacked other flavor. Overall foods were nice, service and place was good. Could be a good option for padangnese cuisine craving.

View on Google
Geraldine Koh1 years ago
★★★★★

⸻ A must-try for Nasi Padang lovers — this spot serves a wide variety of authentic dishes, from flavourful innards and tender chicken to rich beef rendang and fresh fish. The crispy egg is a standout, adding the perfect crunch to the meal. Their chilli packs a punch and ties everything together beautifully. Bold, delicious, and true to its roots.

View on Google
Sani Ario10 months ago
★★★★★

Delicious and authentic padang. Loved my ayam pop, brain curry and kikil. All solid and of good value. Service from all staff was friendly, warm and prompt.

View on Google

Been here? Checkii!

  • Keep track of places you've been
  • Share your experience
  • Help others discover great places

Also worth it around here