London Layers Bakehouse - Gading Serpong
- Maggiore Grande, Ruko maggiore blok A 23 - A 25, Ruko No.39 Blok G, Cihuni, Kec. Pagedangan, Kabupaten Tangerang, Banten 15332, Indonesia
Today · 7 am–9 pm
- Monday: 7 am–9 pm
- Tuesday: 7 am–9 pm
- Wednesday: 7 am–9 pm
- Thursday: 7 am–9 pm
- Friday: 7 am–9 pm
- Saturday: 7 am–9 pm
- Sunday: 7 am–9 pm
Google reviews
Visitor reviews on Google Maps
Food looks appetizing, but croissant was super hard. Like its not even chewy hard, nor crispy hard (apart from the glazed layer). Its just hard to chew Staff was nice, but they were talking loudly to each other when dining in. The place is cold though, so it might be a good place to cool down 😂
View on GoogleThis bakery has been making waves on social media, thanks to its sleek blue-themed interior and beautifully presented pastries. However, while the ambiance is Instagram-worthy, the pastries themselves don’t quite live up to the hype. The butter croissant is the standout, with a flaky, buttery texture that’s satisfying. Unfortunately, their signature fruit croissant falls short—it looks appealing but lacks the flavor punch you’d expect. The cheesecake, another popular item, is disappointingly thin, almost like a credit card, and the price feels steep for the portion size. Despite the visuals, the overall experience is quite ordinary. It’s a decent spot for a quick snack or to snap a photo, but if you’re seeking truly exceptional pastries, you might leave feeling underwhelmed. That said, it’s worth a visit if you’re curious about the buzz, but don’t set your expectations too high.
View on GoogleI'm not going to the branch in Blok M yet because of the long queue. I'm glad there's one closer to my place, so I finally got to try their croissant. Unfortunately, it was a complete disappointment. You can see how it looks. I’m not sure if it's the same quality as the one in Blok M, but I definitely won't be coming here again. Please consider evaluating the quality, as I’ve seen similar comments about your products. + Too pricey! 😌
View on GoogleComing here to prove if what “they” say whether it’s true or lie. Turns out it is true what “they” say. The place is quite nice, loving the simple vibes yet the wifi is quite bad. I tried the basic one such as croissant and almond raisins pastry thingy. For the price they sell, tbh , it’s quite expensive and disappointing. The croissant is so dry, too crispy for being a croissant. See a layer but not a smooth one. It’s almost feel like a bread not a viennoiseries. The almond and raisins texture are also the same. It’s quite rustic and feels kinda weird to put muffin dough inside just to stick the raisins(?) not giving the taste the title shows. However for the drink prices are very affordable. Overall, it’s an okay experience yet the taste and texture of viennoiseries should be improved.
View on GoogleI came here to get Jakarta Floss and tasted their beverages. The beverages we purchased were both coffee, but I was perplexed since there was no distinction between the two coffee we requested. Could you be labeled on the cups in the future to help customers avoid confusion? I admit that the cup is well design, but regrettably, the drink's nuances are overlooked. The coffee has a basic taste, although there are better options available. It appears that one is sufficient to attempt it.
View on Google
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