Came during the weekend, need to wait to be seated around 15-30 minutes. Order seafood pancake, beef, and pork. Overall, it tasted awesome. Kimchi soup is ok. They cooked the rice perfectly.

+2

Really enjoyed my visit here! One of the highlights is the free-flow banchan, and they also give complimentary Korean steamed egg, which is a nice touch. The food overall was delicious—everything tasted well-seasoned and satisfying. The meat quality was good, and grilling it fresh at the table made the experience even better. Service was attentive, and the staff helped with the grilling, which made things more convenient. The place itself is clean and comfortable, great for both casual meals and gatherings. Definitely worth it for the quality and experience. Would come back again!

We went to the restaurant during dinner time, so it was quite busy. We only waited around four minutes to get a table, and we could look through the menu while waiting. After we were seated, the staff gave us wet towels to clean our hands before taking our order. The side dishes and sundubu soup came out pretty quickly, and the staff were friendly throughout the meal. The meat arrived a little later, but it was worth the wait. Overall, the food was good and we also got free dessert. One of the meats oddly reminded me of the taste of KFC. It was a nice dining experience overall, with good service and tasty food.

First time visiting this place! The space is nice, though not very big. Pork meat juicy and tender (didn’t try the beef yet!) The banchan is just okay, and the kimchi is quite sour. Overall, a good alternative for Korean BBQ around the Serpong area.

Hwaro MyeongGa is a new branch of MyeongGa Myeonok at Pinangsia, Tangerang. It seems HwaroMyeongGa focus on grilled barbecue because Hwaro means charcoal fire. Charcoal fire is very good like its name. Kkot Galbi sal (short rib) quality is also very nice. The combination of good meat and fire…the result is? Excellent! 👍 I want to comment on their salt. The salt is special. Crystalized shape and flavor is different. Dwenjang Jjige is one of best level among Korean restaurants. Steamed egg was provided as free service. However, Bibim Naeng Myeon is absolutely less than MyeongGa Pinangsia. Noodle and sauce is totally different. It may depend on personal tasty, but i missed Myeong Ga Pinangsia. Overall, a new good authentic Korean charcoal grilled barbecue restaurant. Thanks for opening here 👍 ————————————————— Come again. I ordered Hang Jeong Sal and Yangnyeom Dweji (pork galbi). All barbecues are still so good. Charcoal grill adds its flavor on meat and less oily & crispy. Mae Un Dweji Galbi Jjim is a hot spicy pork rib. It’s one of signature menus of Myeongga. However, there is no udon noodle yet at this branch. If udon is added to this, it is much better.

+3