Finally managed to stop by this place and I’m so glad I did. This coffe shop is such a 💎! I love their coffee, you can really feel the owner’s passion in every detail of coffe. My favorite is the Forbidden Fruit. The taste is super unique! I forgot to bring some home, but I’ll definitely order it online for my stock. The staff even gave me admin number to help with the order. On top of that, the shrimp & chicken cakwe also good. It’s perfect as a snacks during my coffee time. The only downside is the ambience, it’s quite noisy since it’s right by the main road, so I didn’t feel comfortable staying too long. Because usually I love to stay longer at coffee shop just to enjoy the ambience & find some peace. Hopefully the owner will consider opening a branch in Jakarta someday! But I’ll come again whenever I’m around BSD.

+3

Not a single menu disappointing! They served uniquely prepared coffees with real ingredients (either fruit or herbs), with a balanced ratio and smooth blend for each drink. My favorites: Forbidden Fruit and Markizza. Also, their Mont Blanc coffee is top-rated!

Thank you for Mont Blanc as the complimentary surprise today!!! Really made my day! . Totally surprised when they brought us a full glass of mont blanc, we thought it would be just a small cup of taster. As a person who doesnt like sweet, this mont blanc suits perfectly. The sweetness and the tanginess from the citrus were so balanced. Lovely! . But when compare it to the Gaps Latte which is their version of dirty latte, i still prefer Dirty Latte because the coffee taste bolder and the milk layer underneath the coffee was creamy but not thick as cream in mont blanc. . Sate ayam ponorogo taste really good even without bumbu kacang. Full chicken meat with no fat or skin. Definitely will come back for sure!

Good place for working. I love their salted caramel. Unique and taste soooo good. Also their welcome you with warm hospitality. Definitely will come back and work here.

This is actually my second time here, and I honestly don’t know why this place isn’t blowing up, everything is excellent. We tried four different experimental coffees and ended up ordering two of our favorites, Forbidden Fruit and Elixavida (I might have spelled that wrong). Forbidden Fruit had a beautifully fruity flavor without the acidity, which was such a pleasant surprise (we ordered a small bottle to take away cos of how good it is lol). Elixavida was creamy, nutty, and chocolatey, also really excellent. We also ordered chicken satay, which isn’t their specialty, but it was surprisingly delicious too. Lastly, we tried their coffee kombucha, made from coffee leaves fermented with strawberry, it was refreshing, not too sweet, slightly tangy, and super good. A big shoutout to Mas Satria, our server, who was incredibly fast, friendly, and very helpful in explaining all the different menu items. Service was great all around. We will definitely be coming back! ☕️✨