Worth the Muach.

Tipsy Pigs Bali

Tipsy Pigs Bali

Restaurant

★ 4.7103 reviews

Welcome to Tipsy Pigs, formerly known as The Fat Hog! Our restaurant is located in the stunning village of Kedungu. With its breathtaking views and unforgettable sunsets, Tipsy Pigs is the perfect place to relax and enjoy a delicious meal.

  • Jl. Pantai Kedungu No.7, Belalang, Kec. Kediri, Kabupaten Tabanan, Bali 82115, Indonesia
  • Today · 8 am–9:30 pm
    • Sunday: 8 am–9:30 pm
    • Monday: 8 am–9:30 pm
    • Tuesday: 8 am–9:30 pm
    • Wednesday: 8 am–9:30 pm
    • Thursday: 8 am–9:30 pm
    • Friday: 8 am–9:30 pm
    • Saturday: 8 am–9:30 pm
  • +62 812-4688-6669
  • tipsypigsbali.com

Google reviews

Visitor reviews on Google Maps

4.7103 reviews
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Pey Geldenhuys3 months ago
★★★★★

This was an awesome spot to eat. I had the chicken Parma and it was decently covered with mozzarella cheese. Great location near Kedungu beach and within walking distance to close by villas if you’re staying at either D’sawah or The Swell. Great service and an awesome flat white!!

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Trisha Setiady6 months ago
★★★★★

The pork ribs were incredibly tender—so soft that even my toddler could eat them easily, which is always a huge plus for families. The pasta was also delicious and well-seasoned. ​The service was very friendly, though it did take a bit of time for the food to arrive since they seem to have a small staff. The restaurant itself is quite small, but the outdoor seating area offers a beautiful view of the rice fields, making the wait much more pleasant. It’s a great little spot for a tasty, casual dinner with a view!

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Kat Brodycz2 months ago
★★★★★

I just wanted to leave a review because when I went to look to see if they had vegan options it wasn't quite clear but I ordered anyways on grab and specified for vegan, no xyz. and I wanted to leave this review so other vegans know that this restaurant is really amazing when handling vegan orders they made sure to clarify what ingredients they were using and what they would use for the sauces or seasonings that were vegan in order to make the food still taste good without using the animal based products. They were very quick to respond and even pull the bottles and take a photo of it to show them without me asking which is really amazing cause most restaurants will not take the time to do that!! Thank you staff! ❤️👌😎

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Rebekah Hayfield3 years ago
★★★★★

My husband had the famous tipsy pig pork ribs. Fantastic, flavor amazing, best in Bali in 5 weeks stay. I had the Snapper fillet. Even without the sauce, which was delicious flavor so good. Crispy coconut prawns amazing. Chocolate lava cake and Apple jackfruit crumble to die for, istimewa…..we had eaten some of the food before remembering to take a picture

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Itsmatcha1 years ago
★★★★★

The pork ribs were so soft and juicy! The sauce was sweet smoky and full of flavor. The pizza was crispy cheesy and tasty 😊

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