Small place with really big portions and cheap prices. The owner Martini is very friendly and helpful person. The best place in the are to eat :)

Very nice little Warung in the harbour. Martini cooks deliciouse authentic indonesian food, which she buys every morning from the local market. Even the Satay sauce she freshly made with pressed penauts every time. The portion sizes are very generouse, and even take away is possible, so perfect to head there before taking the ferry. Open very early for breakfast until late. The Warung is a bit hidden in the corner, so I attached an image with how to find it. We would love to go back soon!

- The food portion is definitely large, compared to most other Indonesian restaurants. - Extremely cheap - The dishes were delicious. The chicken satay was juicy while most Indonesian restaurants overcooked the meat. - Highly recommend the fried noodle with chicken. The sweet and sour taste makes you want to eat more and more! - Most importantly, the owners are very friendly and excellent hospitality was demonstrated. - Just a minor comment, the shop is small and entertain 3 tables only. Don’t expect too much for the environment.

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Martini is amazing elderly lady. Have a chat with her. Because of the bad weather had stayed here for a two nights and went here for a few times. Pad Thai with shrimps taste wonderfully! Would definitely come back. And prices are fair.

The best food I had in Bali. Amazing prices and the portions were incredibly generous! Mrs. Martini was extremely kind, and she even gave us some plantain chips as a gift on our last day. I truly recommend this place.

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