Food is so so. The ribs is hard, not too tender but the flavour is nice. We order se'i pork, meat is really hard to chew. The pork satay is really great, meat tender and has a little pineapple in it. Chip is good.

+1

Outdoor BBQ by the road side. Popular place with yummy food. Enjoyed a western meal with burgers, ribs, mash and chips available. Not impressed a lizard ran up my leg while I was eating at the table, but you get that with outdoor dining at roadside stalls.

+3

Authentic indo/Balinese ribs cooked on the wood fire bbq out front, great service, great atmosphere, we eat here every trip to Ubud. Usually 5 stars for food, but this year one of our set of ribs was a bit tougher than usual.

+3

A must try if you are ever planning a trip to Ubud! This is one of the joints that kept me returning to Ubud! Their ribs are succulent and juicy, smokiness enhances the marinate. If you're looking for some meat & beers with your buddies, this is definitely a place that you'll not regret trying.

My tour driver recommended this restaurant as this is the original Naughty Nuri’s, those at Seminyak and others which display make pink cute piglets shatter around the frontage, that are the franchise. I prefer franchise Naughty Nuri because they’re grilled pork ribs is the best in Bali! You have give the same sauce but other dishes the franchise add in is excellent match. So this restaurant have smoke problem, the BBQ is right infront the restaurant causing the wind that your staff fan towards the restaurant and I just showered but I smell bad after dinner. All staffs are very nice and friendly. I hope my next trip back, you could have a better BBQ area with no smoke fan into restaurant. Suggest also add suckling pig and roasted pork crispy skin. YOUTUBE: Review_Only

+3