I was recommended to Santai by a local Australian. They had 2 specials on the menu and i chose the seafood curry. It was so good. They had a guy on guitar and another on percussio just jamming. Such a good vibe. A few French tourists got up and started vocals which was great. A real good local warung. Well done

We attended the cooking class as a couple and had a fantastic time. Our teacher explained the processes, supplied us with a small cook book. The food we created and ate for dinner was delicious. Highly recommend as a couple luncheon or dinner date .

We had such a nice experience at Warung Santai that I went back the next day for the cooking course which was excellent and great value.

Santai Warung: It's An Authentic Balinese Experience in Pemuteran 🙏🏻 Santai Warung stands out as a culinary gem in Pemuteran, renowned for its vegetarian and vegan friendly offerings that cater to diverse dietary preferences. The restaurant’s warm ambiance, complemented by live music nights, creates an engaging and relaxed environment. The dishes, particularly the grilled fish and the green coconut milk shrimp curry 🫶🏻, were nothing short of spectacular rich in flavor and beautifully prepared. Guests can also participate in cooking classes, gaining insight into Balinese culinary techniques. The overall experience evoked a sense of nostalgia, akin to visiting one’s grandmother’s kitchen, where tradition and love are infused into every meal ❤️ Thank you so much 🙏🏻.

Warung Santai is a hidden gem. Tucked away in a quiet street in Pemuteran it is always a pleasure to sit in the lovely rustic surrounds and eat from the traditional Balinese menu created by Made. The staff are always welcoming, the beer is always cold, the food is always good, there is frequently live music happening - sometimes planned, sometimes impromptu. Made and Gustut make everyone feel welcome and at home. From Made’s fabulous cooking school which I highly recommend, to Gustut’s artistic touches to the space, Warung Santia always delivers a lovely experience.

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