Sate House Senayan, Canggu
At the heart of Sarirasa Canggu is Sate House Senayan, building on the legacy of Sate Khas Senayan - Indonesia’s most iconic sate house with over 51 years of history.
- Jl. Pantai Batu Bolong No.39, Canggu, Kec. Kuta Utara, Kabupaten Badung, Bali 80351, Indonesia
- +62 815-1416-3510
- satehousesenayan.com
Google reviews
Visitor reviews on Google Maps
My family and I we love Soto betawi here because it’s so hearty and delicious they have corn fritter and egg on the side. Another favorite is their sate kambing 🐐 and es campur is a must since they combine it with a splash of arak bali. The place is nice and cozy they have options outdoor in the sun and indoor where it’s a bit cool
View on GoogleReally delicious Indonesian food with a refined touch while staying true to traditional flavors. A wide variety of dishes to choose from, with friendly and attentive service. The restaurant itself looks beautiful. I will definitely advise people to go here, and come back myself.
View on GoogleIt was beyond expectations. Most amazing experience , beautiful, authentic, peaceful place if u love Indonesian food. Everything i tried was 100% delicious and everything so fresh. So kind and welcome staff. It's not just restaurant, it's some part of Indonesian culture and traditions. Highly recommend this place. ✨✨ Thank u for this unforgettable experience.🙏🏼🤗☀️
View on GoogleWe were warmly welcomed and promptly given the menu, which was extensive and already looked very appealing. We ordered the Nasi Bali, Sate Lilit Ayam, Nasi Kuning, and Soto Ayam. Every dish was absolutely delicious and full of authentic Indonesian flavors. We’ve been traveling through Indonesia for nearly a month now, and this is by far the best restaurant we’ve visited. The price-to-quality ratio is excellent. The service was attentive and friendly — they truly earned their tip!
View on GoogleHad a lovely dining experience at Sate House Senayan! We started with the Batavia Magic as our welcome drink, such a fun and unique touch. It looked red at first, but after adding lime, it turned orange and even changed flavor. Super interesting and refreshing! For food, we ordered the Sate Ponorogo (chicken skewers) and Pecel (a classic Indonesian salad with peanut sauce), both were delicious and full of flavor. The Soto Betawi was another highlight: rich and creamy beef soup with coconut milk, served with emping (Indonesian chips), a fried egg, and corn cake. Comfort food at its finest. To finish, we had Es Buah and Es Puter Doger, a nostalgic coconut shaved ice dessert that was light, sweet, and perfect to end the meal. Great service, beautiful ambiance, and an overall lovely place to try elevated Indonesian dishes!
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