Worth the Muach.

Warung Olas

Warung Olas

Restaurant

★ 4.7219 reviews

Fresh Fish Seafood Ceviche

  • Jl. Pantai Balangan No.8, Ungasan, Kec. Kuta Sel., Kabupaten Badung, Bali 80361, Indonesia
  • Today · 12–9 pm
    • Monday: 12–9 pm
    • Tuesday: 12–9 pm
    • Wednesday: 12–9 pm
    • Thursday: 12–9 pm
    • Friday: 12–9 pm
    • Saturday: 12–9 pm
    • Sunday: 12–9 pm
  • +62 813-3727-1542

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Visitor reviews on Google Maps

4.7219 reviews
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LUCIA POWER8 months ago
★★★★★

I always come back to Warung Olas because they serve some classic dishes that I absolutely love like tiradito, tacu tacu, ceviche, combinado, causa and many other yummy options. The service is very good and lovely and the flavors are fresh and spectacular every time. I recommend bringing cash when you visit. The lemongrass lemonade is also incredibly refreshing and tastes very natural. I love Warung Olas!!

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Mafer Villena1 years ago
★★★★★

I came to eat 4 times, and it was absolutely AMAZING! The best food in the whole island, so tasty, and affordable! I recommend the empanadas for starter, the tuna tartare was the best I’ve ever had, so much tuna. Same thing for the causa so good, but my favorite was the combinado👌🏽👌🏽👌🏽 Seriously after eating here, I can’t go somewhere else. Thank you 🙏🏼 I’ll miss this place so much.

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NoahJon Marshall4 years ago
★★★★★

small outdoor covered seating place with decent sized menu. local style with friendly but quiet service. ceviche is decent, not amazing but the fish curry was pretty good. small parking area for bikes but not sure where cars would park. located on a steep corner so be careful. overall recommended if in the area.

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Philippo A. Surber2 years ago
★★★★★

super peruvian place, chill and good vibes! the ceviche clasico was pretty big and the peruvian flavour was totally there, also ordered the tacutacu. tip: save some ceviche to mix it with any other dish 🐟🇵🇪🐟owner diego is a great guy!

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Adrian Martinez1 years ago
★★★★★

Amazing discovery. spectacular ceviche and the best smoked chicken I've ever tried. they also fish their own blue marlin, and cook homemade dulce de leche. also its very economic. 12 out of 10

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